Create your own delicious cocktail menu
Menu Choices include:
Cold Selection
Cheese, Pesto & Cucumber on Crackers
Ham Mousse on Rye
Smoked Salmon with Silver Onions on Toast
Cold Rare Venison on Cranberry Sauce in Canap Cup
Crabmeat, Onion & Dill in French Baguette
Baby Cherry Tomatoes with Couscous & Pinenuts in Canap Cup
Thai Beef & Rossa Salad in Canap Cup
Mini Cheese on Fresh Fruit Brochette with Yoghurt Dip
Rojak mixed in Cocktail Pastry
Smoked Lamb with Kiwi Fruit Chutney on Bruschetta
Nori Maki Sushi Selection
Hot Selection
Fresh Mussel Beignet with Lime Dip
Petite Seafood Vol-au-vents
Pacific Oysters in Pastry, topped with Bacon Hollandaise
Crumbed Prawns with Sweet Chilli dip
Steamed Dim Sims with Light Soy Sauce
Traditional Malaysian Satay with Peanut Dip
Petit Curry Puffs
Vegetarian Samosas with Sundried Tomato Pesto Dip
Seafood in Filo Pastry with Cocktail Sauce
Goujons of Fresh Fish with Lemon Guacamole
Cocktail Spring Rolls with Sweet Basil Dip
Snack Menu
A selection of Nuts, Crisps, Corn Chips & Dips
Cheese board - A Selection of New Zealand's finest cheeses